I happened to be having a drink after work the other day, and overheard a conversation between the bartender and an employee of the place. “Don’t I get a discount on my food and drinks,” asked the employee? “Not this time,” the bartender responded. The employee, making not much more than minimum wage, left, clearly…
Tag: shift drink
Let’s face it, you will never be able to completely get rid of theft in your restaurant. All you can do is hope to limit it. According to the U.S. Chamber of Commerce, 30% of small business failure is directly due to theft. 80% of which is internal—in other words, your employees stealing from you….